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>Honey-Mustard Glazed Chicken
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Ingredients:
1 lb boneless, skinless chicken breasts
1 pkg chicken dijon sauce blend
1/2 cup milk
1/2 cup water
1 tbsp oil
1 tbsp honey
Honey-Mustard Glazed Chicken
Method:
Combine sauce blend with milk and water. Set aside.
In a skillet, heat oil over medium-high heat. Add chicken breasts, saut� 4-5 minutes per side.
Pour Sauce mixture over chicken. Heat to a boil. Stir in honey. Cover and simmer 10 minutes.
Makes 4 servings
Preparation time: 15-20 minutes
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