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>Holiday Egg Nog
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Ingredients:
1 quart egg nog, chilled
1/4 to 1/2 cup rum, brandy or bourbon
Whipped cream
Ground nutmeg
Holiday Egg Nog
Method:
In a pitcher or punch bowl, combine egg nog and liquor.
Garnish with whipped cream. Refrigerate leftovers.
Makes 1 quart
Preparation time: 5 minutes
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