2 large potatoes, peeled
2 eggs or egg white only, if desired
1 tsp garlic powder
2 tbsp oil

Hashbrown Omelette

1. Put the potatoes in a blender and blend to very fine small pieces. To the potatoes, add eggs and garlic powder. Mix and blend.
2. Heat up oil in a frying pan, pour in mixed potato and egg mixture to the pan.
3. Fry on both sides well and serve hot.