3 cups fruit, fresh, frozen,
unsweetened or canned (drained)
2/3 cup nonfat dry milk
1/2 cup water
1/2 cup ice cubes
2 tbsp granulated sugar, (optional)
1 teaspoon vanilla extract
Creamy Fruit Shake
Method:
Place all ingredients in blender; cover. Blend until smooth.
Note: For a tropical taste sensation, follow directions using a mixture of mango, papaya
and pineapple to make up 3 cups fruit.
Makes about 4 cups.
Preparation time: 5 minutes