Ingredients:
1 cup all-purpose flour
1/3 cup packed brown sugar
2 tsp baking powder
1/2 tsp salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1 cup (1 medium) peeled, finely chopped tart apple
3/4 cup water
1/2 cup dry nonfat dry milk (milk powder)
1/4 cup vegetable oil
1 large egg
2 cups bran flake cereal |
Apple Bran Muffins
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Method:
- Preheat oven to 400� F. Grease or paper-line 12 muffin cups.
- Combine flour, sugar, baking powder, salt, cinnamon and nutmeg in medium bowl.
- Mix apple, water, dry milk, vegetable oil and egg in small bowl; add to flour mixture
and stir until moistened.
- Stir in cereal. Spoon into prepared muffin cups, filling 2/3 full.
- Bake for 12 to 15 minutes or until wooden pick inserted in center comes out clean.
- Remove to wire rack; cool slightly. Serve warm.
Makes 12 muffins
Preparation time: 15-20 minutes
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