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Ingredients:

1 lb. (16 oz.) Velveeta pasteurized prepared cheese product, cut up
1 cup thick 'n chunky salsa

Velveeta Salsa Dip

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Method:
  1. Mix prepared cheese product and salsa in 1-1/2-quart microwavable bowl. Microwave on HIGH for 5 minutes or until prepared cheese product is melted, stirring after 3 minutes.
  2. Serve hot with tortilla chips or assorted cut-up vegetables.
  3. Tip: To make half of the quantity, cut ingredients in half. Mix ingredients in 1-quart microwavable bowl. Microwave on HIGH for 3 to 4 minutes until prepared cheese product is melted, stirring after 2 minutes. Serve as directed. Makes about 1-1/2 cups.
    Makes 3 cups
    Preparation time: 10 minutes

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