4 large pears, cored & cut into chunks
1 large red bell pepper, seeded & cut into pieces
2 jalapeņo chiles, seeded & cut into pieces
4 Italian plum tomatoes, chopped
1 cup taco sauce
1 tsp. garlic salt

Fresh Pear Salsa

1. In a food processor bowl with metal blade, combine pears, bell pepper and chiles; process until chopped. Place in a large bowl.
2. Stir in all remaining ingredients. Add salt and pepper to taste. Serve with chips.
   Makes 6 cups
   Preparation time: 10 minutes