1 1/2 cups coarsely chopped fresh cranberries
3 apples, cored, seeded & chopped
3 tbsps granulated sugar
2 tbsps lime juice
2 tsps mustard
1/2 cup extra virgin olive oil
1/4 cup sliced green onions
1 cup chopped pecans, toasted

Cranberry & Apple Salad

1. In a bowl, combine cranberries and sugar. Chill cranberry mixture overnight.
2. Combine lime juice, mustard and olive oil. Add the cranberry mixture, apples, green onions and pecans; mix well.
3. Chill, covered, for 1 hour prior to serving. Sweet and savory, serve this as a salad or as a condiment with meats. Especially delicious with pork.
   Serves 6-8
   Preparation time: 10 minutes (excluding chilling time)