4 eggs
1 medium-sized tomato,
chopped
1/2 cup chopped yam
1/2 cup shredded cheese
1 tbsp oil
Salt and pepper to taste

Scrambled Eggs

1. Mix all the above ingredients except oil in a tightly covered jar and shake well.
2. Heat oil in a pan, pour the egg mixture and cook on medium heat.
3. Turn eggs gently as the mixture starts to set at the bottom.
4. Cook for 5-8 minutes or until eggs are cooked.
5. Serve hot.