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Ingredients:

2 eggs
1/4 onion, chopped
1/4 tomato, chopped
2 chopped green chilies
2 tbsp finely chopped coriander leaves
2 tbsp milk
1 tsp turmeric
1 tsp chili powder
1 tsp coriander powder
Salt to taste
Oil for frying

Indian Omelette

Method:
  1. Mix eggs, chopped onions, green chilies, tomatoes, cilantro in a vessel and beat for some time.
  2. To this, add salt, chili, coriander powders, turmeric, milk and beat until it gets foamed.
  3. Heat oil in a pan, pour the above mixture and allow to fry on both sides.
  4. Serve hot.

 

 


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