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Ingredients:

2 cups cubed mangoes
1/2 litre milk
6-8 tsp granulated sugar
Few ice cubes

Mango Milk Shake

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Method:
  1. Put cubed mango pieces with 1/4 cup of milk in a blender and run for 15 seconds or until mango pieces get crushed to a smooth paste.
  2. Add rest of milk, sugar, ice cubes and blend for another 30 seconds.
  3. Serve chilled in tall glasses.

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