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Ingredients:

2 very ripe bananas
1/2 cup margarine
2 beaten eggs
1 tbsp flour
1/2 cup milk
1/4 cup raisins
1/2 cup sugar
1/4 tsp salt
1/4 tsp cinnamon powder

Plantain Pudding

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Method:
  1. Blend the pieces of plantains with all ingredients except the raisins and cinnamon powder.
  2. Pour the mix in a greased pan, sprinkle cinnamon and raisins on top.
  3. Bake at 350 degrees F for 45 minutes or until it becomes thick.

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