1/2 cup cocoa powder
1 tin condensed milk
100g chopped nuts
50g butter
3/4 cup sugar

Chocolate Burfi

1. Pour condensed milk into a thick bottomed pan. Add butter, sugar and cocoa powder into the pan.
2. Stir constantly on gentle heat till the mixture leaves the sides of the pan.
3. Pour evenly into a buttered dish.
4. Allow to cool and set. Cut into squares.
5. Sprinkle the nuts and serve.
   Makes: 20 Burfies
   Preparation time: 20-25 minutes