2 cups garlic flakes
1/2 cup dry coconut
5g red chilies
5g tamarind
Salt to taste

Garlic Chutney

1. Clean the garlic and cut the coconut into pieces.
2. Put all the ingredients into a blender for 1 minute.
3. Add water and stir contents if necessary and blend for another 3 minutes.
4. Serve with any snacks.