1 cup freshly grated coconut
3 medium apples (sour ones)
1/4 cup mint leaves
2 green chilies
Juice of 1 lemon (optional)
Salt to taste

Sweet & Sour Chutney

1. Peel the apples and cut them into small pieces.
2. Grind the apples along with mint, coconut and chilies to a paste in an electric mixer.
3. Add the rest of the ingredients. The quantity of chilies can be reduced or increased according to taste. Serve with almost anything
   Preparation time: 10 minutes