Eggs 2
Channa dhal 2tsp
Urad dhal 2tsp
Curry leaf 1 string
Mustard seeds 1/4tsp
Chilli powder 1tsp
Turmeric
Salt

Spicy Egg Fry

1. Boil eggs & then de shell them.
2. Take oil in a pan add channa dhal, urad & mustard seeds & curry leaf.
3. Add turmeric & chilli powder. Add eggs to this & sprinkle salt.
4. Garnish with cilantro. Serve with rice
   Serves: 2
   Preparation time: 15 min