Ingredients: 1/2
cup cauliflower, cut into very small pieces (about ¼-inch approximately)
1 carrot, grated
5 green chilies, seeded and cut lengthwise
Juice of 1 lemon
2 tsps salt
2 tsps chili powder
1/2 tsp turmeric powder
5 tsps mustard seeds
1 tsp fenugreek seeds
1/4 cup oil |
Mixed Vegetable Pickle |
Method:
- First mix all the veggies, add salt, chili powder, turmeric powder, lemon juice and keep
aside.
- Mix mustard and fenugreek seeds and make a fine powder. Add the powder to the mixed
veggies immediately and allow it to stand for a day.
- Add oil and mix well. Its ready to serve. Serve with fried rice, or stuffed parathas,
rotis or add to the sandwich.
Serves: 3
Preparation time: 30 minutes
|
|
|