2 slices of canned pineapple
4 cubes of processed cheese
4 fresh cherries, de seeded and cut into equal halves
Toothpicks

Eat-Me Starters

1. Drain all the extra dripping syrup from the pineapple slices and divide each slice into four or smaller parts.
2. Dice cheese cubes to make squares of the size of your pineapple parts. Arrange a piece of cheese, pineapple and cherry on each tooth pick and serve.
3. Tip: Boiled potato, cucumber or grapes can be used for variation. Serve before meals.
   Serves: 8
   Preparation time: 5 minutes