1/2 kg chicken
Dry chilies
Jeera (cumin seeds)
Khus khus (poppy seeds)
Dhaniya (coriander)
Curd
Lemon juice
Papaya
Onions
Oil
Salt according to taste

Chicken Pasandas

1. Marinate chicken with papaya, and all other ingredients written above.
2. Let it marinate till 25-30 minutes, then deep fry the chicken and also color can be added (green color).
3. Serve with onions and lemon.
   Preparation time: 30 minutes